While visiting the Braatens we made this popcorn cake. We were celebrating Anna's half birthday. Yeah, that's why we made the cake. Anna's now 18 months old. :)
Thoughts on what Jonathan is thinking? I think he is wishing that Adriane was around to throw marshmallows on the ground, so he can eat them up like a dog. That's what I think.
Gummy bears!!!! M&Ms, but not just regular M&Ms. These are pretzel M&Ms. I am thinking that I now need to have these in stock in my house somewhere, so I can snack on them during the day.
Melt a stick of butter. Then add marshmallows. Mmmm! Looks healthy, doesn't it?
Dump in your popcorn. If you're Jason, be sure to request seedless popcorn.
Mix it up, so all the popcorn is covered.
Then have your cute assistant throw in some M&Ms. I think the recipe calls for one cup, but I think if you want to add more you should. You won't be disappointed.
Have your other cute assistant throw some gummy bears into the pot.
Mix it up until it's all nice and gooey!
Spray your pan and put the popcorn mixture into it. Press it down.
After a couple hours you get this beautiful, gooey cake. Eat it until your stomach is about to burst. It's so good you can't stop eating it!
POPCORN CAKEPop 2 bags popcorn.
Melt 1 stick butter in pot.
Add 16 oz. marshmallows. Combine marshmallows and popcorn.
Add 1 cup pretzel filled M&M's and 1 cup plain M&M's and 1 cup gummy bears.
Spray the inside of an angel food cake pan.
Pour popcorn mixture into pan and cover with foil.
Let sit for 2 hours and then devour.
