Strawberries and Cream

This recipe calls for three simple things. Most likely you already have this stuff just sitting around your house.

When my friend Adriane posted these I knew I would have to try them for myself and then share it with all of you. I like to try new and different things, so this was right up my alley. They're addicting. It's kind of a strange combo, but it works. These strawberries are amazing. You'll never eat just a plain strawberry again.

Wash and dry your strawberries. Then give them a little dip into the sour cream. Yeah, sour cream.

If you dry your strawberries first the sour cream will stick better. The better it sticks the more sour cream you'll have on your strawberry. You don't want to skimp on the sour cream. Trust me.

Then after you've smothered your strawberry in sour cream place it into a bowl of brown sugar.

Ahhh! What a nice bed of brown sugar. See? The strawberry likes this.

Voilá! Strawberries and cream with some brown sugar on top. 

Take a bite. You won't be disappointed. 

Hello, sweet, succulent strawberries. I think I'll have another one.